Tuesday, May 14, 2013
have this from http://www.flavoursfrance.com/ Chicken Chasseur Recipe
Chicken Chasseur Recipe
filed in France, Recipes on May.08, 2013
When I think of chicken chasseur, images of cosy French bistros spring to mind complete with the smell of fresh herbs and a carafe of red wine. Delicious.
chicken chasseur
INGREDIENTS:
25g butter
2 tablespoons olive oil
3 shallots, chopped
2 garlic cloves, crushed
4 skinless chicken thigh fillets
1 tablespoon tomato purée
1 tablespoon flour
225ml dry white wine
225ml chicken stock
285g whole button mushrooms
chopped fresh parsley to serve
METHOD:
1) Heat the oil and butter in a large casserole dish. Sauté the chicken thighs until golden brown on both sides and remove and place on to a plate
2) Sauté the shallots for a few minutes until soft, then add the mushrooms and garlic and cook for a few minutes. Add the flour and cook for 1 minute
3) Add the white wine, tomato purée, and chicken stock. Bring to a simmer, and then reduce the heat
4) Put the chicken and juices back into the pan. Cover with a lid and simmer for at least 1 hour, or until the chicken is tender
5) Adjust seasoning, sprinkle with chopped parsley and serve with creamy mash or crusty French bread
Monday, May 6, 2013
Mädchen mit Herz: Schokoladen Whoopies ohne Füllung
Mädchen mit Herz: Schokoladen Whoopies ohne Füllung
ich habe dieses Rezept am Wochenende probiert, es ist mir leider gar nicht gelungen, vielleicht zu wenig Butter??
ich habe dieses Rezept am Wochenende probiert, es ist mir leider gar nicht gelungen, vielleicht zu wenig Butter??
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